New York Wedding Cruise Menus - Entertainment Cruises

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New York Sample Wedding Menus

Entertainment Cruises New York offers creative cuisine, fine wine and enhancements to suit a wide range of tastes in addition to a variety of beverage packages to suit your needs. Below are sample Bateaux dinner and lunch menus. Many more menu options including hors d’oeuvres and food stations are available onboard all of our vessels. Buffet or food station menus are also available onboard Spirit and the Atlantica. Please ask your planner for a complete list of options.

 

Contact a Wedding Specialist at 866.433.9283 or click here to request more information and start planning today.


Sample Bateaux Dinner Menu | Sample Bateaux Lunch Menu

 

Sample Bateaux Plated Dinner Menu

Appetizers

  • Soup du Jour: Daily Creation of Fresh Soups Inspired by Our Executive Chef
  • Lobster Milanese: Pacific Cold Water Lobster Tail With Aromatic Risotto
  • Farm to Table Market Salad: Local Greens, Toasted Pecans, Fuji Apples, Hardboiled Egg, Balsamic Vinaigrette and Pear Tomato
  • Mezze: Prosciutto, Sopresetta, Poached Fig, Mediterranean Vegetables, Monchaego Cheese, Marinated Olives, Extra Virgin Olive Oil and Toasted Pita

Entrees

  • Black Atlantic Cod: Flaky White Fish, Andouille Cassoulet and Herbes De Provence
  • Red Curry Pork: Tender Basted Roast Pork, Smoked Paprika and Cilantro Jasmine. Enhanced with Red Curry Coconut Mango Chutney
  • Bouillabaisse: Mediterranean Seafood Stew of Tender Sole, Clams, Shrimp and Prince Edward Island Mussels
  • Short Rib: Slow Braised Short Rib of Beef with White Truffle & Basil Mash
  • Bourbon Roasted Pork: Tender Pork marinated in Bourbon and Young Poached Peaches served with Haricot Vert and a Fricassee of Yams and Squash
  • Chicken Piccatta: Italian Marinated Chicken Breast, Sautéed Swiss Chard and Sundried Tomato and Caper Buerre Blanc

Desserts

  • Wedding Cake (Groups of 30 or more)
  • New York Style Cheesecake
  • Plateau du Fromage
  • Gelato
  • Sweet Berry Gallete
  • Chocolate Truffle Dream
  • Coffee, Tea & Iced Tea

    *Menu items are subject to change.

    Sample Bateaux Plated Lunch Menu

    Appetizers

    • Soup du Jour: Daily Creation of Fresh Soups Inspired by Our Executive Chef
    • Farm to Table Market Salad: Local Greens, Toasted Pecans, Fuji Apples, Hardboiled Egg, Balsamic Vinaigrette and Pear Tomato

    Entrees

    • Black Atlantic Cod: Flaky White Fish, Andouille Cassoulet and Herbes De Provence
    • Bouillabaisse: Mediterranean Seafood Stew of Tender Sole, Clams, Shrimp and Prince Edward Island Mussels
    • Chicken Piccatta: Italian Marinated Chicken Breast, Sautéed Swiss Chard and Sundried Tomato and Caper Buerre Blanc

    Desserts

    • Wedding Cake (groups of 30 or more)
    • New York Style Cheesecake Classic New York Cheese Cake with Bing Cherry Compote
    • Chocolate Truffle Dream Dark Belgium Chocolate, Infused with Fresh Cream & Amaretto, inside a Buttery Pastry
    • Coffee, Tea & Iced Tea

      *Menu items are subject to change

       

       

       

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