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HORS D'OUEVRES

Turn your Spirit Cruise into a one-of-a-kind event by adding any of these luscious options to your dining and entertainment package. 

Please contact a Spirit Cruises planning professional at 866.404.8439 or send a Request for Proposal for more information on Hors d’Oeuvres and cruise enhancements.

 

2008 SPIRIT HOR d’OEUVRES - SAMPLE MENU

Package #1
Sesame Chicken, Spanakopita, Vegetable Egg Rolls, Crudités and Dip
$10 per person

Package #2
Beef Satay, Mushroom Palmier, Pineapple Chicken, Rasberry Brie en Croute, Crudités, Assorted Cheese Board
$14 per person

Package #3
Beef Satay, Rasberry Brie en Croute, Mushroom Palmier, Pineapple Chicken, Cheese Board, Crudités and Dip, Scallops Wrapped in Bacon
$20 per person


Raw Bar
Shrimp Cocktail (5 jumbo shrimp)
$10 per person

 

Menu items are subject to change.