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DINNER BUFFET

Encourage mingling among your guests with our Celestial Dinner Buffet, all while being entertained by live music and spectacular views of New York’s vibrant harbor.

Please contact a Bateaux Event Planner at 866.433.9283 or send a Request for Proposal for more dinner options.

 

2008 BATEAUX SAMPLE CELESTIAL DINNER BUFFET MENU


APPETIZERS
Bateaux Antipasto Table
Marinated Seasonal Vegetables, Assorted Charcuterie Meats and Assorted Olives

International and Domestic Cheese Board
Imported and Domestic cheeses with Assorted Crackers and Flat Breads

CARVING STATION
Cob Smoked Ham
Enhanced with Caramelized Apples and a tangy Honey-Mustard Sauce

Salt & Pepper Roasted Filet Mignon
Shallot Demi Glace and Chilled Horseradish Cream

HOT ENTRÉES
Herb Rubbed Free Range Breast of Chicken
Miso Glazed Wild Alaskan Salmon
Braised Beef Short Ribs
Tri Color Cheese Tortellini with Swiss Chard, Roasted Tomatoes and Extra Virgin olive oil

COMPLIMENTS
Wild Rice Pilaf
Fresh Local Seasonal Vegetables
Tossed Garden Salad with Grape Tomatoes, Blue Cheese and Lemon Vinaigrette
Assorted Rolls and Butter

DESSERTS
Viennese Table



Menu items are subject to change.

For other group dinner options please contact a Bateaux Event Planner at 866.433.9283 or send a Request for Proposal.