A Spirited, Dining, Dancing Holiday Wonderland! Click
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Nothing on land beats an event on the water. This fall and holiday season, bring your group aboard Spirit for a vibrant and theatrical dining cruise experience.
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HORS D'OEUVRES
Turn your Spirit Cruise into a one-of-a-kind event by adding any of these luscious options to your dining and entertainment package.
Please contact a Spirit Cruises planning professional at 866.429.9283 or send a Request for Proposal for more information on Hors d’Oeuvres and cruise enhancements.
2008 SPIRIT HOR d’OEUVRES - SAMPLE MENU
HORS D'OEUVRES PACKAGES
Package #1
Chicken Quesadillas, Spanakopita,
Vegetable Egg Rolls
$11 per person
Package #2
Blackened Chicken Satay, Assorted Mini
Quiche, Beef Kabobs, Miniature Brie en Croute
$13 per person
Package #3
Beef Tenderloin en Croute, Parmesan
Artichoke Puffs, Mini Crab Cakes, Scallops
wrapped in Bacon, assorted Mini Quiche
$15 per person
A LA CARTE HORS D'OEUVRES
$30 per Dozen:
Spanakopita
Assorted Mini Quiche
Parmesan Artichoke Puffs
Mini Chicken Fajitas withTomato Salsa
Brie, Almond & Pear Filo Flower
$36 per Dozen:
Shrimp Cocktail
Teriyaki Beef Kabobs
Miniature Beef Wellington
Scallops Wrapped in Bacon
Mini Crab Cakes with Basil Mayonnaise
Shiitake Mushroom & SpinachTartlet
$6 per Person:
Mexican Fiesta Display with Blue and Gold
Corn Tortilla Chips, Fresh Tomato Salsa,
Sour Cream and Guacamolei
$7 per Person:
Vegetable Crudités and Tangy Herb Dip
$8 per Person:
Imported and Domestic Cheeses with Fresh
Fruit accompanied by a Medley of Crackers
and Crostini
$10 per Person:
Baked Brie en Croute accompanied by assorted
Preserves, a Medley of Crackers and Crostini
Menu items are subject to change. |